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Roasted New Potatoes With Caramelized Onions And Truffle Oil / Brunch Menu - Taverna - Italian Restaurant
By
Raffa Raddiieet
Roasted New Potatoes With Caramelized Onions And Truffle Oil Garnished with fresh chives and shaved parmesan. Finished with a garlic aioli swirl and a spritz of black truffle oil. Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®.
Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®. Garnished with fresh chives and shaved parmesan. Finished with a garlic aioli swirl and a spritz of black truffle oil.
Garnished with fresh chives and shaved parmesan.
Finished with a garlic aioli swirl and a spritz of black truffle oil. Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®. Garnished with fresh chives and shaved parmesan.
Finished with a garlic aioli swirl and a spritz of black truffle oil. Garnished with fresh chives and shaved parmesan. Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®.
Garnished with fresh chives and shaved parmesan. Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®. Finished with a garlic aioli swirl and a spritz of black truffle oil.
Garnished with fresh chives and shaved parmesan.
Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®. Finished with a garlic aioli swirl and a spritz of black truffle oil. Garnished with fresh chives and shaved parmesan.
Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®. Garnished with fresh chives and shaved parmesan. Finished with a garlic aioli swirl and a spritz of black truffle oil.
Roasted New Potatoes With Caramelized Onions And Truffle Oil / Brunch Menu - Taverna - Italian Restaurant. Finished with a garlic aioli swirl and a spritz of black truffle oil. Garnished with fresh chives and shaved parmesan. Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®.
Roasted New Potatoes With Caramelized Onions And Truffle Oil / Brunch Menu - Taverna - Italian Restaurant
Roasted New Potatoes With Caramelized Onions And Truffle Oil Finished with a garlic aioli swirl and a spritz of black truffle oil. Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®. Garnished with fresh chives and shaved parmesan.
Garnished with fresh chives and shaved parmesan. Finished with a garlic aioli swirl and a spritz of black truffle oil. Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®.
Garnished with fresh chives and shaved parmesan. Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and montamoré®. Finished with a garlic aioli swirl and a spritz of black truffle oil.
Total Time: PT17M
Servings: 13
Cuisine: New Zealander
Category: Snack Recipes
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